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Dinner at Redz

Restaurant & Bar

Dinner

Mon–Sat 4:00–10:00 PM · Sun 5:00–9:00 PM

Authentic specialties from across the country — flatbreads, handhelds, and plated favorites for the evening.

All menus

Appetizers

  • Redz Wings

    $15

    Choose your sauce — mild, hot, hot & honey, or honey barbecue

  • Pepperoni Flatbread

    $13

    Fresh mozzarella, marinara, and pepperoni

  • Roasted Garlic Hummus

    $13

    Feta, Kalamata olives, roasted red peppers, cucumber, and pita

  • Prosciutto Flatbread

    $14

    Ricotta cheese spread, prosciutto, arugula, and balsamic glaze

  • Bavarian Pretzel

    $11

    Served with cheddar cheese sauce

Handhelds

  • Classic Burger

    $15

    Lettuce, tomato, and American cheese. Served with Boardwalk Fries.

  • Grilled Chicken Avocado BLT

    $15

    Applewood smoked bacon, lettuce, tomato, avocado, and lemon aioli. Served with Boardwalk Fries.

  • Exit 4 Burger

    $24

    Lettuce, tomato, onion, pork roll, egg, and Cooper Sharp cheese. Served with Boardwalk Fries.

  • Philly Cheesesteak

    $16

    Shaved ribeye with Cooper Sharp cheese. Served with Boardwalk Fries.

  • Redz Burger

    $18

    8 oz burger topped with onion rings, barbecue sauce, and smoked cheddar. Served with Boardwalk Fries.

Salads

  • Garden Salad

    $10

    Arcadian harvest blend, tomatoes, cucumbers, red onions, and balsamic vinaigrette

  • Caesar Salad

    $12

    Romaine, Caesar dressing, garlic Parmesan croutons, and Asiago crisp

  • Apple Walnut

    $16

    Arcadian harvest blend, apple slices, candied walnut, dried cranberries, bleu cheese crumbles, and maple cinnamon dressing

  • Heirloom Tomato

    $16

    Heirloom tomato, burrata, basil oil, and balsamic glaze

Entrées

  • Chicken Parmigiana

    $24

    Served with linguini

  • Tuscan Pasta with Chicken

    $26

    House-made Tuscan sauce, linguini, and herb sous vide chicken

  • Seared Atlantic Salmon

    $30

    Seared skin-on salmon with roasted asparagus and heirloom carrots

  • Grilled Pork Chop

    $29

    Frenched 14 oz pork chop, mashed potato, sautéed spinach, and apple cinnamon chutney

  • Steak and Frites

    $40

    Sliced 12 oz New York strip, Boardwalk Fries, and cowboy butter sauce

  • Rack of Ribs

    $32

    Slow-roasted in apple barbecue sauce, served with Boardwalk Fries